The 2-Minute Rule for chocolate knafeh bar
Seed the Chocolate Meticulously clear away the double boiler bowl from the double boiler and place it with a kitchen area towel on the countertop. Slowly insert the remaining 1/three on the chopped chocolate even though stirring vigorously.Give your handmade chocolates a chic end by wrapping them in foil. Specialist chocolatier Simon Knott explains